August 10th with Chef Lamar Moore 5pm-8pm

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IMG_8274.jpg

August 10th with Chef Lamar Moore 5pm-8pm

60.00

Executive Chef of the all-new Swill Inn – a 30-40 seat, food-driven bar with a chef’s counter and basement dancehall in River West -- Moore adds a soulful flair to bar food classics including original flavors and heirloom recipes specifically from the South’s “All American City.”

All dinners are private and by reservation only. Tickets are non-refundable.

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Chef Lamar Moore was born and raised in Chicago, IL and began showing his love for culinary arts as early as age 8. In his formative years, Chef Lamar learned the importance of cooking with love, taking care of people, and giving back to those less fortunate while spending the summers and cooking alongside his grandmother in Tupelo Mississippi. Today, he maintains a progressive culinary career with more than 15 years of experience working in sports stadiums, restaurants and hotels. As the Executive Chef of the all-new Swill Inn – a 30-40 seat, food-driven bar with a chef’s counter and basement dance hall in River West -- Moore adds a soulful flair to bar food classics including original flavors and heirloom recipes specifically from the South’s “All American City.”