October 4th, Dominique Leach, Lexington Betty Smokehouse

First course

Wagyu Beef Franks with crab Aioli, pickled cucumbers & siberian sturgeon caviar

Family Meal

Creamy southern coleslaw 

Deviled Eggs with Cajun Shrimp

Beef Brisket Macaroni & Cheese With bread crumb gremolata & Green Onions

St. Louis Ribs with Spicy Betty BBQ Sauce & Pickles

Dessert

Double chocolate cake