An unforgettable dining experience.
Situated on a historic 12 acre estate in Colon, Michigan. Enjoy private dinners with some of the best chefs in the Midwest.
Award-Winning Chefs
Each weekend February - October a different chef will host a ticketed 5 course dinner in our brand new dining building. Multiple Michelin Star and James Beard Award winning chefs from around the country.
Dining Building
We host top chefs from around the midwest for 80 person communal dinners every Saturday by ticket only.
Now hosting Friday dinners with Farrand Hall executive Chef Dont’e Shaw. Tickets can be purchased at the link above.
Host a private Farrand Hall dining experience for up to 80 people. The most beautiful dining experience in the region.
Cheers!
We offer a rotating selection of fine wines and craft beers. You can buy wine and beer on site when you arrive. Check out the current selection on our Wine & Beer page.
Cafe
OPEN NOW!
Thursday to Saturday 8am-2pm Open to the public. Just pop in for a coffee, pastry, lunch and a self guided tour of the gardens.
